Table of Contents:
Undesirable substances in animal feed
Outline of the Community (European Union) legislation about Undesirable substances in animal feed
Topics
These categories group together and put in context the legislative and non-legislative initiatives which deal with the same topic.
Food safety > Animal nutrition
Undesirable substances in animal feed
Document or Iniciative
Directive 2002/32/EC of the European Parliament and of the Council of 7 May 2002 on undesirable substances in animal feed [See amending act(s)].
Summary
This Directive sets maximum levels to limit as far as possible the presence of undesirable substances and products in animal feed put into circulation within the European Union (EU).
Undesirable substances
“Undesirable substance” means any substance or product, with the exception of pathogenic agents, which is present in and/or on the product intended for animal feed and which presents a potential danger to animal or human health or to the environment or could adversely affect livestock production. The range of substances covered by the Directive comprises arsenic, lead, mercury, dioxin and certain mustards.
This Directive applies to all products intended for animal feed, including raw materials for feed, additives and complementary feedingstuffs.
List of undesirable substances
The Directive lays down a list of undesirable substances, for which it sets limit values above which their presence in animal feeds is forbidden (see Annex I to the Directive). This list is regularly updated in the light of technical progress.
Investigations
When these maximum levels are exceeded, Member States, in cooperation with the economic operators concerned, must carry out investigations to identify the sources of the substances concerned. They must then inform the Commission of the outcome of these investigations and the measures taken to reduce the level of the substances or eliminate them.
Mixtures
To prevent fraud, the Directive prohibits mixing a product containing undesirable substances with the same product or other products in order to dilute it.
Temporary provisions
There can be no derogations from the Directive. However, where a danger to human or animal health or to the environment becomes apparent, Member States may provisionally take more stringent measures, reducing the maximum level set in the Directive.
Context
Following the dioxin crisis in the late 1990s, the EU made many changes to European undesirable substances in order to improve food security and to better protect human and animal health and the environment.
Directive 2002/32/EC replaces Directive 1999/29/EC as from 1 August 2003.
References
| Act | Entry into force | Deadline for transposition in the Member States | Official Journal |
|---|---|---|---|
|
Directive 2002/32/EC |
30.5.2002 |
1.5.2003 |
OJ L 140, 30.5.2002 |
| Amending act(s) | Entry into force | Deadline for transposition in the Member States | Official Journal |
|---|---|---|---|
|
Regulation (EC) No 219/2009 |
20.4.2009 |
– |
OJ L 87, 31.3.2009 |
The successive amendments and corrections to Directive 2002/32/EC have been incorporated into the original text. This consolidated versionis of documentary value only.
Related Acts
Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules.
In the context of the review of food hygiene legislation (“hygiene package”), this Regulation re-organises official controls of food and feed so as to integrate controls at all stages of production and in all sectors. The Regulation defines the European Union’s duties as regards the organisation of these controls, as well as the rules which must be respected by the national authorities responsible for carrying out the official controls, including coercive measures adopted in the event of failure to comply with Community law.